Doug Bernard

When my wife was diagnosed with brain cancer, Angela moved in with us to help take care of my wife.  We were already juicing and eating gluten free. Angela simply picked up right where we were and continued cooking meals that were to my wife’s needs. She was even able to prepare some of our family’s favorite Cajun dishes. Angela saw to all of my wife’s needs like taking her to her appointments and grocery shopping, thereby allowing me to go to work on a normal schedule which was traveling for 3-4 days at a time every week. She later expanded her cooking skills to include preparing meals for people with special dietary needs. Angela is a professional when it comes to preparing dishes with the most nutritious and healthy ingredients. We loved her so much, that we consider her part of our family.